Tuesday, December 16, 2014

Mushroom Soup Pasta


1 can campbell's golden mushroom soup

1 medium onion chopped

2 cloves garlic

5 pcs square ham or any meat of choice chopped

1/2 cup cheese grated

1/2 cup water 

Salt and ground pepper to taste 


1. Saute garlic and onion... add in the chopped meat and brown a little.

2. Add soup, water and season with pepper and salt.

3. Simmer and add cheese leave portion for garnishing... 

4. Mix in cooked cooked pasta... and serve 


Enjoy!!



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